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VANILLA SLICES

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aussie18
old dragon
S & J v
Pebbles
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Post by Guest Mon 12 Jan 2015, 1:51 pm

HERES A QUICK AND EASY RECIPE that i came across..yes please..

http://www.unsealed4x4.com.au/issue007/#89

u make em --i'll eatem..

regards
oneday

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Post by Pebbles Mon 12 Jan 2015, 8:11 pm

My mate's missus often makes these. They are bloody tasty and I reckon they are just about as good as the ones that you can buy.

Pebbles


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Post by S & J v Mon 02 Feb 2015, 10:47 am

They look yum, I like the idea of all dry ingreidents, too easy.

S & J v


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Post by old dragon Mon 02 Feb 2015, 10:59 am

Hi guys my wife Belinda made a batch yesterday and they are bloody lovely. Belinda uses SAO biscuits on the top and bottom with passion fruit icing. You can make them while your on the road travelling, she says there very easy to make, I say there very easy to eat:lol!: Cheers Max

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Post by aussie18 Mon 02 Feb 2015, 2:08 pm

yep nothing wrong with the good old snot boxes. luv em
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Post by purple-dragon Mon 02 Feb 2015, 3:25 pm

Swap my first born for a vanilla slice if I had one-I`ve got a sister- in- law thats not picky-any one want a sister-in -law?-Dragon
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Post by Bignuggs Mon 02 Feb 2015, 5:03 pm

purple-dragon wrote:Swap my first born for a vanilla slice if I had one-I`ve got a sister- in- law thats not picky-any one want a sister-in -law?-Dragon

lol!   You can keep ya first born.  Need photo of your sister in law and her 4x4 and boat before I make a decision VANILLA SLICES 1632602647 VANILLA SLICES 3100332128
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Post by martinjsto Mon 02 Feb 2015, 5:41 pm

im not a big cake eater but they sound good and i don't mind a vanilla slice every now and again, definitely take the ingredients along next trip. cheers for the recipe
martinjsto
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Post by Bignuggs Mon 02 Feb 2015, 5:57 pm

I guess the same can be done with a mixed fruit slice.
Anyone know how it's done ?
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Post by kaethe Sun 08 Feb 2015, 1:41 am

Can you Tell me please, how Sao Biscuits taste in the plain form? Salty or so?
Because I am looking for a german option to do them....
thanks for your help.
kaethe
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Post by Guest Sun 08 Feb 2015, 6:09 am

plain biscuit--crunchy to eat when dry. ideal for tomatoes and cheese snack.

regards
oneday

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Post by S & J v Sun 08 Feb 2015, 2:59 pm

Sao biscuits are the same as Jacobs cracker biscuits in the UK you probably have the same brand in Germany and neither of them are salted.

Regards
Sandra

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Post by kaethe Tue 10 Feb 2015, 1:25 am

S & J v wrote:Sao biscuits are the same as Jacobs cracker biscuits in the UK you probably have the same brand in Germany and neither of them are salted.

Regards
Sandra

Nope, but one town further down the road there is a Little Corner shop, selling Uk Specials.
So I know now for what I have to look.
Thank you.
kaethe
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